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Elimination

• Social distancing
• Keeping 2 meters away from other employees and the public.
• Leave work / stay at home policy for flu like symptoms.Reduced program hours (2/day) and days per week (3)
• Routine daily screening for all staff
• Routine cleaning of all equipment
• Designated sign-in and sign-out area for equipment

Engineering Controls

• Regular surface cleaning and disinfecting of surfaces, high touch items and barriers such as tables by staff using a spray bottle of Oxivir Plus Cleaning Product and paper towel
• Handwashing stations (washrooms) will be available at some park locations.
• Personal bottle of Hand Sanitizer provided to each staff
• Hand sanitizer will be provided at the equipment table for the public
• A table will be used to create a 6-foot (2m) barrier between the public and the staff member at the check-in table.
• A 12x12 tent with side walls will be used to separate the staff from the public; side walls are mesh to allow for adequate ventilation.
• Equipment will be stored in mesh bags, to be distributed to the public on a sign-in/sign-out basis
• Staff will sign-in/sign-out equipment; when equipment is handed to the public the staff will place on table and then step back, then ask the public to move forward to pick up equipment. Same process in reverse when equipment is returned, plus staff will wear gloves when placing used equipment in the dirty bin area.
• After equipment is used it will be placed in dirty bin; this equipment will not be used again by the public until it has been cleaned/disinfected. This will be done on-site, if possible based on the equipment type, or at Timms Community Centre in MPR1; this allows for access to two (2) sinks to use soap and water for cleaning. There is also access to laundry facilities and a dishwasher if needed.

Administrative Controls

• Explicit policy for staff who have the symptoms of a cold, flu, or COVID-19 with coughing or sneezing to stay home
• Signage to ask people not sign out equipment if they are sick or experiencing any of the COVID-19 symptoms
• COVID-19 etiquette signage for the public and staff.
• Exposure Control Plan shared with employees.
• Reporting of hazards and unsafe work and right to refuse unsafe work.
• New employees and returning employees trained on COVID-19 protocols before the first day.
• Training on COVID-19 protocols to staff via emails, handouts and crew talks.
• Supervisor reminds employees about hand washing, distancing, safety, cleaning.
• EAP Program or other resources shared.

Protective Equipment

• Nitrile gloves provided as needed
• Face mask provided as needed
• Individual first aid kits for staff; will be sanitized after each day of the program
• Safety backpack will be provided for the safe storage of facemasks and any additional required PPE and first aid forms